Was wondering if anyone has a good chilli recipe that will leave a nice sizzle on the tounge but wont leave you with the runs?
cheers
buford
chilli con carn't
Moderator: Moderators
chilli con carn't
Stupid TV! Be more funny!
Hey Buford!
I have a good chilli recipe at home... Not sure how you'd cool it down tho - last time I made it my wife's appendix bloated and we barely got her to hospital in time! LOL! Hot stuff.
-doug
I have a good chilli recipe at home... Not sure how you'd cool it down tho - last time I made it my wife's appendix bloated and we barely got her to hospital in time! LOL! Hot stuff.
-doug
To join Australian Primitive Archery Mailing List email aus-primitive-archery-subscribe@yahoogroups.com
Nah - I'm an iron man! Well... At least part of me is... Me guts!
-doug
-doug
To join Australian Primitive Archery Mailing List email aus-primitive-archery-subscribe@yahoogroups.com
It's all in the chillies mate...first get rid of the seeds...even a mild pod will kill ya if it's got the seeds still in it....then wash the chilli pod before mashing the bejaysus out of it...I use a mortar and pestle to mash 'em good...mix in garlic and salt and finally a good few glugs of olive oil....put it in a small bottle in the fridge and yer ready to go for a cooking session any time you like.
I'd love to have a battle of wits with you.....but you appear to be un-armed.....